The best Kitchen Knives reviews are always subjective and mine is based on my own experiences. I will add more kitchen knives reviews in the near future.
Best Kitchen knives review on Pinterest!
I love to work in my own kitchen. Every day is a big joy, preparing the food for my family. In the morning I ask myself what will be the menu for today?. Preparing the menu is so much more fun using the best kitchen knives. Over the years I have collected the best kitchen knives which suits me the most. I read a lot of best kitchen knives reviews and sometimes I followed there advices. Mostly I was happy with my purchase and sometimes I was a little disappointed but that’s life.
Steak knife set
- GLOBAL 4 PC. STEAK KNIFE SET
- 8.6 inches long including handle
- Eating your steak will be a feast
- Zwilling Pro S 8 inch carving knife
- FRIODUR blade is harder and sharper
- Using this knife gives you a Pro feeling
- Zwilling Pro S 8 inch Chef’s Knife
- Chopping, slicing and dicing.
- Your NO # 1 in your kitchen
- The Wüsthof Classic Ikon 9 inch
- A new blade edge that lets you slice bread smoothly
- A must have for your knives set
- Global 5 1/4 Inch santoku knife
- general purpose knife for slicing and dicing
- Great for chopping vegetables
- Global 6 inch serrated utility knife
- perfect for cutting fruit, tomatoes and bread
- making a club sandwich will be an easy job
Utility knife # 2
- Global 5 inch chef’s utility knife
- This small knife will do almost every job
- precise work will never be that easy
- Zwilling Pro 4 inch paring knife
- Curved bolster for precision, safety and comfort
- Start cutting vegetables and make you salad
- ZWILLING KITCHEN SHEARS
- Snipping herbs or safely opening packages.
- These shears are up to the task
- Wüsthof Classic 8 inch cleaver
- Chop roast chickens or a rack of ribs
- Due to his weight (810 grams) chopping is so easy
- Global 6 1/4 inch flexible boning knife
- the flexible blade
- A tool for the more adventurous chef.
- Zwillingen 3 pcs knife set
- Perfect blades for every style of cheese.
- After a perfect dinner serve all kinds of cheese with these cheese knives
- Sharpening steel
- A few strokes of both sides of the knife will do the job
- Hands in the air and steel the show honing your knife